Nothing says February quite like opening a box that means business — and this one sets the tone beautifully for the year ahead. Inside your latest Intergin delivery is Paula McIntyre’s Pot Still Dry Gin, a chef-led spirit from Northern Ireland with serious culinary credentials and absolutely no fuss.

Yes, that Paula McIntyre — award-winning chef, broadcaster, author and MBE. This is a gin shaped by flavour first: confident, balanced and quietly impressive.

The first pour opens bright and fresh, with juniper and citrus lifted by soft florals, before settling into a composed, dry finish with gentle warmth and lingering zest. It’s precise, expressive and beautifully judged — the kind of gin that reminds you why great ingredients (and a great palate) really matter.

A cracking way to open the year.

Alongside your bottle, you’ll find everything you need to explore it properly:

• Tonics and juices and citrus garnish chosen to let the gin shine
• A selection of indulgent nibbles and playful treats to keep things interesting including Pretzels, double dipped fudge and something we found from Australia of all things.
• A fresh edition of the Ginsarian newsletter, packed with stories, serves and a little mischief too boot.

It’s a box built for unhurried pours, good conversation and that first “proper” G&T of the year.

Our February Gin Club Giveaway is now live across all our socials — and it’s open to members and non-members alike.

To enter, simply:
1️⃣ Follow Interdelightful on either Facebook or Instagram.
2️⃣ Like the giveaway post
3️⃣ Leave a comment — the more festive (or gin-fuelled), the better

That’s it. Every comment is an entry, and we like to think each one adds a little extra cheer to the mix.

We’ll be back later with our end-of-month Monthly G&T — announcing the winner 🎉 and reflecting on how it’s been enjoyed, and sharing what’s brewing next.

Until then, pour generously, sip thoughtfully, and enjoy the start of another ginlightful year.

Chin chin,
The Interdelightful Crew 💫